Friday, November 9, 2018

Samhain Blessings 2018

Our Samhain altar to Bastet and our Dumb Supper for our departed Loved Ones.








Flowers for Hekate!




Thursday, November 8, 2018

Halloween Night and our Samhain Eats

Happy Halloween! My darling Bella wanted to be Sally this year and I must say, it suits her well! We only got in a small amount of Trick or Treating due to stormy weather but at least we got a little dry spell that came our way! Our Samhain dinner was one of my favorites to make - roasted pumpkin topped with grilled onions and cheese served with grilled asparagus and fresh rye bread.



Our Halloween Dinner

Every year I like to prepare a Halloween dinner as fancy as I can get! - another tradition of ours!


This year I put a lot of thought into it and it came out SO FABULOUS!!!! I ate and ate until I couldn't eat anymore! Bella loved it too however I had to make hers a little different because she's a vegetarian and I'm a pescatarian because once in a while I'll eat seafood.


For my shipwreck Halloween dinner theme this year, I made black squid ink noodles with a delicious buttery garlic lemon tomato sauce with wild caught shrimp and scallop.


For the side dish I made creamed spinach with pastry tentacles that belong to the sea creature that dwelled within!







The Witchery Witches Ball & Galveston

This year I finally went to the Witchery Witches Ball in Galveston, Tx. It was held in a very lovely historic Masonic Lodge - much fun was had! We (Jessica, Stephen and I) also wondered about the old city, had good eats and stayed in an adorable Victorian airbnb.






Bella Renfair

MY OH MY, Bella is growing up! My little wolf enjoying the Texas Rennisance, the Best in the states! We're going again in a few weeks.








Haunting Bakes

Must have home made Spooky Treats to eat! Thick sugar cookies and cupcakes!



Faces of Tricksters

If you came to my house, you had to partake in being a trickster!

















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